|Blowing Type:Horizontal Blowing 360°||Control:Touch Screen Control|
|Patent Technology:Second Waste Heat Recovery Technology||Dehumidify Amount:8~40 L/H|
|Drying Temperature:10~75ºC||Drying Capacity:100 to 3500 Kg Per Time|
|Certification:Ce, ISO, CCC||Drying Type:Heating/Cooling/Dehumidify|
Commercial hot air circulation vegetable and fruit dryer is suitable for food, agricultural and sideline products, seafood, pharmaceutical, chemical and other industries, for heat curing, drying, dehydration, such as dehydrated vegetables, dried peppers, dried fruits, dried mushrooms, sausages, raw materials, etc. The processed material can be a slice, a paste, a powder, a granule, or the like.
1. For the whole processing line need 1-2 people to operate.
2.Low speed rotation,so it dont have spare parts and easy to maintenance.
3.Stainless steel material to ensure the product reach hygienic standard.
4.After make contract and the seller will dispatch engineer to buyer's working sites help buyer install the drying machine until the machine get good drying effect,then our engineer will back to our country.
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